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Game & Gourmet Recipes
• Cervena® Rack with Provencal Vegtables & Penne
• Sweet & Sour Cervena® Stir-Fry on Vermicelli Noodles
• Cervena® Steaks with Pesto & Ratatouille Vegtables
• Herb and Tomato Fettuccine with Cervena® Venison
• Pan-Seared Buffalo Tenderloin
• Roast Poussin with Walnut-Goat Cheese Pasta
• Muscovy Duck Breast with Green Peppercorns
• Classic Roasted Guinea Fowl
• Sautéed Alligator Medallions in Dijon Sauce
• Rabbit with Cherries and Brandy
• More recipes coming soon...

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